Spanner Crab ( ranina ranina) Large Live Crabs and Green (uncooked) Crab Meat Portion Packs

Export Products Available in various sizes. Live and green frozen and a selection of green and cooked meat packaged for easy portion control.
Luxurious Feast offers you the freshest, healthiest and liveliest of spanner crabs selected from the Queensland catchment from the Noosa - Mooloolaba, Hervey Bay and Gladstone, 1770 regions.

Our live spanners are size selected and packaged to meet your requirements. Your Crabs are in  the air and en-route to Hong Kong  within a few hours of leaving the holding tanks, ensuring you receive the freshest and strongest crabs to retank or cook and serve with the peace of mind that your customers are getting the best quality on their plates.
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This low- to medium-priced crab species offers enormous cooking alternatives and adds a delicate crab flavour to a variety of menu dishes. The vibrant orange shell of the whole-cooked spanner crab proves an attractive and popular addition to any buffet or platter.

Our Green picked Spanner Meat is very much a value added product saving much kitchen preptime for pasta etc as all meat is blacklight checked to ensure cartillage and shell dont make it to the table .

Cooking suggestions are almost endless: try pan-fried with sea salt and cracked black pepper, or coat and deep fry the claws and serve with sweet chilli or plum sauce. Spanner crabs are excellent on seafood platters, with garlic or citrus juice, or within salads, with avocado and bitter greens. For a Mediterranean touch, combine the spanner crabs with chervil, sorrel, chives or coriander, in frittata, quiche or omelette.

However, nothing beats the flavour of a chargrilled spanner crab drizzled with garlic butter and chives.

Direct all enquiries and orders to: info@luxuriousfeast.com