Giant King Crab

Giant King Crab: direct from the Continental Shelf of South Australia and Tasmania

Giant King Crab is captured live and flown direct to you for re-tanking in your restaurant.

The Giant King Crabs provide a lively display inside the tanks until chosen for banquet. If kept cool and unstressed the crabs will survive happily for 3-5 days without re-tanking. Pricing varies according to size, categories include: over 5kg; 5-3kg; with the most expensive being the Giant King Crab under 3kg.

The Giant King Crab is extremely exportable and a world-renowned delicacy, blessed with of the tastiest crab flesh you will ever experience. The huge, black-tipped China shell claws also make a stunning addition to any seafood banquet.

Direct all enquiries and orders to: info@luxuriousfeast.com