Giant King Crab

Giant King Crab: direct from the Continental Shelf of South Australia and Tasmania

Live and flown direct to you for re-tanking in the restaurant, where the crabs provide a lively display until selected for banquet.

When kept cool and unstressed the crabs will survive easily for 3-5 days if you do not have facilities to keep them swimming. Pricing varies throughout the size categories: over 5kg; 5-3kgm; and the most expensive at under 3kg .

The Giant King Crab is very exportable and a world-renowned delicacy, blessed with some of the most delicious crab flesh you will ever taste. The huge, black-tipped China shell claws make an amazing display and addition to your seafood banquet.

Direct all enquiries and orders to: info@luxuriousfeast.com